Steak Slicing Machine | Industrial Frozen Meat Cutting Machine For Meat Plant

PRODUCT PARAMETERS

Steak Slicing Machine

Industrial-grade frozen meat slicing machine, widely used in meat processing plants. Custom voltage available for Latin-America & Southeast Asia market.

Key Features:

  • All food contact parts adopt SUS304 stainless steel, easy to disassemble & clean,meet food hygiene
  • Standard.
  • Adjustable cutting frequency (140/200/280 times per minute), stable running, low noise.
  • Voltage & frequency customizable: 50Hz / 60Hz, 3 phase power available.
  • Touch screen control, adjustable cutting thickness, simple operation, easy maintenance.
  • CE certification available for global export.
Description
Request A Quote

Description

Industrial Steak Slicing Machine built with SUS304 stainless steel. Support 50Hz /60Hz & custom voltage. Suitable for meat processing factory.

Technical Data:

ItemBG-21KBG-25KBG-36K
ModelBG-21KBG-25KBG-36K
Cutting Frequency140/200/280 times (adjustable)140/200/280 times (adjustable)140/200/280 times (adjustable)
Power3.5KW4.5KW4.75KW
Standard Voltage380V/50HZ/3Phases, custom voltage 220V/440V optional,50/60Hz380V/50HZ/3Phases, custom voltage 220V/440V optional,50/60Hz380V/50HZ/3Phases, custom voltage 220V/440V optional,50/60Hz
Cutting Thickness1–35mm adjustable1–30mm adjustable1–30mm adjustable
Material Cutting Temperature-1℃ ~ -8℃-1℃ ~ -8℃-1℃ ~ -8℃
Max Cutting Size210×190mm250×210mm360×210mm
Max Raw Material Length670mm670mm670mm
MaterialSUS304 Stainless SteelSUS304 Stainless SteelSUS304 Stainless Steel
Net Weight350kg380kg700kg
Dimension(L×W×H)1850×860×1250mm1850×930×1280mm1850×1250×1650mm

Application:

Suitable for meat factory, frozen food plant, slaughter house, food processing workshop.

Works for frozen beef, pork chop, steak, bacon, ham, chicken meat and other semi-frozen meat products, can cut meat with thin bones.

Package & Shipping:

  • lExport standard solid wooden case packing
  • lSuitable for sea freight & container shipment
  • lLead time:7–15 working days

FAQ:

Q1: What material is the machine?

A: Food grade SUS304 stainless steel for all parts touching food, hygienic and easy to clean.

Q2: Can I customize voltage for my country?

A: Yes, we support 50Hz/60Hz, single/3 phase, 120V,220V,440V and other custom voltages.

Q3: What raw material temperature is suitable for cutting?

A: Recommended raw meat temperature from -1℃ to -8℃.

Q4: What is the cutting thickness range?

A: BG-21K:1-35mm; BG-25K & BG-36K:1-30mm, thickness adjustable via touch screen.

Q5: Do you have CE certificate?

A: Yes, CE available for European & global export.

Q6: What products can this steak slicer cut?

A: Frozen beef steak, pork chop, bacon, ham, chicken and semi-frozen meat with thin bones.

Q7: What is the delivery time?

A: Normally 7–15 working days after deposit.

REQUEST A QUOTE

REQUEST A QUOTE
Rita
Rita WhatsApp QR

Rita (WhatsApp)

Tony
Tony WhatsApp QR

Tony (WhatsApp)